Quick, easy and delicious! Your email address will not be published. We have to let them explore, experiment, discover. Price and stock may change after publish date, and we may make money off Arrange them in a single layer. I always make it with mashed potatoes and parsnips for the perfect meal on a cold winter's eve. With just a tiny bit of preparation, theyre capable of much more than we think. So gourmet. Even tasted better the next day for lunch. And for those of us who can be a bit last-minute (me! Oh, and it takes about 30 minutes from start to finish, making it a welcome, easy recipe to add to the lineup. Look for firm, bright orange carrots with healthy peels that dont seem dry. Stir in carrots, broth, zest, salt and pepper; bring to a boil. I make this soup on a regular basis - not in a slow cooker - a few changes - I saut carrots and potatoes in butter then add other ingredients- after blending I add a can of carnation milk - calories I know !!! Grooming in the country is sometimes an afterthought. In a blender, blend carrots and broth until smooth. Cookings more fun that way. And heat over medium heat (again, you might need to add more broth.). I personally like Trader Joes Creamy Unsalted Almond Butter, which has a ton of flavor, is easy to pour straight from the jar, and doesnt require stirring. French Toast Sticks Are Ready, Chicken Cordon Bleu Casserole Is What's for Dinner. Once done, add the onion, carrot, parsnip, celery root, water, bay leaf and garlic, bring to a boil and let simmer for about forty minutes - usually, the longer you cook, the better it will be. She makes roasted. This creamy carrot soup is just the ticket for a cool, autumn day. If youre looking for a recipe to turn you into a soup person, heres the one that did it for me. When roasted, the dry heat of the oven caramelizes the natural sugars in the carrots and pulls out their sweetness. Oh, that sounds yummy, Marge! You can add more later, if necessary. Hello! Roast for 30-40 minutes flipping halfway through, until the carrots can be easily pierced with a fork. Ill share my notes on this subject in greater detail soon. This was excellent! In a medium bowl, stir together all the glaze ingredients. Pour in the chicken broth and bring to a simmer. Cook over medium heat, watching and stirring occasionally as the soup bubbles (about 10 to 15 minutes). This week weve had plenty of suggestions for last minute add-ins or non-traditional croutons to dress up our bowls, which are great ideas. Its not that cooking with kids isnt an important part of life. In a medium sized bowl, add the carrots and olive. Since I cant help but play around with flavors, I came up with three fun and simple variationscarrot ginger soup, curried carrot soup, and Thai curried carrot soup with lime. All six diners (2 vegetarians and 4 vey much not) raved about the soup. Thats why I always recommend blending soup in a stand blender instead. Another classic! Then tap-tap-tapthe lemon zest goes into the pot. We loved it. I must say that you are very talented and I have tried many of your seafood recipes. (Do not fill past the maximum fill line or the soup could overflow!). Thanks! Season with additional salt and pepper if needed. Cons: none! Carrot and coriander soup is a super healthy, low fat dish that not only tastes delicious but delivers a nutrient packed punch too. Add the roasted carrots to the pot when they are out of the oven. thanks for sharing. Affiliate details . Cook for 20 - 25 minutes until carrot is very soft. Cook the onion for 10 minutes, or until soft and starting to colour. It gave it a completely different flavor Wish I wouldve thought try some with the Beef powder broth,but now im excited that I have a simple easy versatile soup whenever we receive a bunch of carrots, which happens about once a month. Stir to combine. But when they first start out, do the measuring for them. fresh ginger, peeled and thinly sliced (about 2 tablespoons), carrots (about 8 medium), peeled and coarsely chopped, creamy natural peanut or almond butter (such as Trader Joes Creamy Unsalted Almond Butter), For serving: chopped fresh cilantro leaves and tender stems, chopped roasted peanuts, and lime wedges. The flavor combination in this hearty soup will surprise you in the best way! Cooked slices of yam with the carrots. Spiced Carrot Soup with Cilantro Crema. For curried ginger soup, also add 2 teaspoons finely grated fresh ginger at this time. I'm all about easy, healthy recipes with big Mediterranean flavors. My husband, Ben, isnt too fussy an eater which is great for me. Grace Elkus was the Deputy Food Director at Kitchn, where she wrote a monthly vegetarian recipe column called Tonight We Veg. Im having her use a knife thats sharp enough to cut through the carrots, but not so sharp it would require reattachment of a finger if she slipped. First, I have the kid (or kids) peel the carrots. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Ive never have carrot soup, but was quite surprised how good this turned outIm currently on a Drs orders food diet. Avoid any with small roots or cracks and ones that feel limp. Hi Suzy! Absolutely delicious and easy to make. Easy Authentic Falafel Recipe: Step-by-Step, Recommended for this Recipe: Private Reserve Greek extra virgin olive oil. This is one of my go-to recipes! What Happens to Your Body When You Eat NutsEveryDay. I will definitely make it again; I followed exactly this time is but may experiment with some of the reviewers' suggestions in the future.Like some of the other reviewers, necessity brought me to this recipe - a combination of left over carrots from a bag that were exceptionally flavorful and dental surgery necessitating a soft diet - even the dental surgery was worth this discovery! If you would prefer a vegan option, you can skip the Crme frache entirely. At this point I recommend cooling your soup completely and allowing it to chill in the fridge for a day before eating. Remove from heat. Easy and delicious! Coriander: Fresh coriander and ground coriander are needed for this recipe. I added 1 sweet potato, an extra celery stalk, and a couple generous pinches of turmeric. Delicious & healthy. You might be pleasantly surprised to learn that this creamy soup is actually made without cream. Reduce heat; cover and simmer for 15-20 minutes or until vegetables are tender. Substitute lime juice for the lemon. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. You may also enjoy50+ Top Mediterranean diet recipes. (Every blender Ive had has been rubbish in comparison. Transfer the carrot puree to a heavy cooking pot. Also, if you want a lower fat option, dont hesitate for this recipe, as it will not change the flavour nor consistency for the worse. Treat your ingredients with love, and everything you cook Sprinkle with more black pepper if desired. In a large saucepan or Cast-Iron Casserole dish add the olive oil or vegetable oil, fry off the onion and carrots for about 5 minutes. This isn't as creamy as the carrot soup I purchase at work but its really, really good. Add 2 tablespoons olive oil and teaspoon of the salt. The first time I made this creamy carrot soup was to use up the abundance of carrots I had on hand. Cool your soup completely then cover and store in the fridge, consuming within 3 days. Then let your punks pour them back to the pan. Plus, its kind of reminiscent of a Play-Dough Fun Factory. Not a fan of the coriander I will leave that out the next time other than that it was awesome, Easy to make but.. to much garlic flavor Grate some ginger over the pot as the vegetables are heating up and stir that in too. Add garlic and thyme (or parsley); cook, stirring, until fragrant, about 10 seconds. When the carrots are fork tender and nicely caramelized, remove them from the oven and set aside briefly. Your email address will not be published. Its simple to make, yet feels bold and complex in flavor. This step makes all the difference between a ho-hum carrot soup and a why-is-this-so-good carrot soup. Also, when dicing the carrots, try to ensure each piece is of a similar size. The Lost Kitchen's Erin French shares 3 of her recipes Share this - Erin French, the mastermind chef behind popular Maine eatery The Lost Kitchen, joins TODAY to share a few recipes out. See how easy cooking with kids can be? Drizzle with heavy cream and swirl in before serving! How To Make Roasted Carrot Soup. Remembered the butter- game changer! The forgotten bag of potatoes was way bad to even cook, so I grabbed the forgotten bag of carrots and made this soup, no celery so added celery salt. The whole house loved it! I am thinking roasted garlic may be good in it and want to try that next time. Thaw in the refrigerator overnight and reheat over medium heat, stirring frequently. Total Time: 1 hour 30 minutes. little, and give them roundness. Reheat over medium heat if needed. It's creamy, delicious, and flavored to perfection and your guests will be running back for seconds! Please leave a comment on the blog or tag me on Instagram. Soup Directions. Delicious! Yes! The carrots cook together with aromatics like onions, garlic and fresh herbs before being pured into a silky smooth soup that's delicious for dinner or packed up for lunch. Sign up for the Food Network Shopping Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. Here are three truly delicious variations on the basic recipe. First, she cuts the carrots into pieces. Roasted a full head of garlic w the carrots Send me your pics, comments and questions on Facebook, Twitter and Instagramor email me at emma@kitchenmason.com. The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One. ), You can freeze portions of this soup, once fully cooled off, in freezer-safe glass containers. these links. Laura Rege is a recipe developer and food stylist living the mid-coastal lifestyle between Dallas and Brooklyn. Dump and go recipes like my butternut squash slow cooker soup are my all time fave. Then, well add some fresh garlic, plus ground coriander and cumin. 1 tablespoon olive oil 1 yellow onion, diced 2 cloves garlic, minced 1/2 teaspoon ground cumin 1 tablespoon adobo chile sauce (from a can of chipotle chiles) 2 bunches carrots, scrubbed, tops. Arrange the carrots on a large lightly oiled sheet pan. Subscribers Ranking. My husband said it was restaurant quality! Add the onion and garlic and cook, covered, stirring occasionally, until soft, about 7 minutes. Salt and Pepper: You will add this to enhance all of the flavors in the soup. Emma x. I create quick and easy recipes with everyday ingredients to make your life that little bit easier! One, if you enjoy the flavor of the blended soup without butter, you can skip it altogether. I only made very minor modifications. The flavor profile will change slightly, but it will still be delicious. I recommend allowing your soup to chill for 24 hours before eating. Place the carrots on the baking sheet. And received some free carrots that needed used up, so decided to find a soup recipe n try out this one. Heat 3 tablespoons olive oil in a medium saucepan over medium-high heat until shimmering. My girl actually spooned this into the bowl without dropping any on her toes or her brothers head. Will not make again sorry, A bit too garlicky for me too but the carrots taste amazing so Ill just leave out the garlic next time. Great simple recipe. Paired it with a nice crusty fresh made French loaf and olive oil/garlic for dipping. (Use caution when pureeing hot liquids.) He said its a keeper. When using any stand blender, be sure to remove the center piece from the lid and hold a clean towel over the hole to prevent burns. Which is a shame because slow cooker recipes make for perfect midweek meals! Garlic: You can use fresh garlic cloves or you can use minced garlic from your fridge. Thank you! Line a large rimmed baking sheet with parchment paper for easy cleanup, if desired. In a Dutch oven or stockpot, heat oil over medium heat. A classic soup with a hint of spice, combining sweet roasted carrots with the earthy warmth of coriander for an easy soup that's easy to love. Meanwhile, peel a 2-inch piece ginger, then finely chop (about 2 tablespoons). Sweat the onions on medium heat for about 7 minutes. Season with salt and pepper to taste. Transfer the mushrooms to a bowl and set aside for now. Carrot ginger soup variation: Add freshly grated ginger with the garlic and ground spices. Heat butter and oil in a Dutch oven over medium heat until the butter melts. Transfer to a blender; cover and process until blended. 45+ Easy Soup Recipes You'll Make on Repeat! It should not be considered a substitute for a professional nutritionists advice. I used 6 cups of water with 4 tsp of Better Than Bouillon vegetable base. Its been many years since the creation of my honey carrot soup recipe, I thought it was about time for a new one to fall in love with! (Blending hot liquids can be dangerous and a bit explosive! Sometimes though, you need a little bit of extra time to draw out as This was terrific! Leave to simmer for 45 minutes 4 Carefully pour the soup into a blender and blitz to a smooth soup. Working in batches if needed, carefully transfer the soup to a blender and blend until completely smooth. Leela Cyd is a photographer and cookbook author. Cut 3 celery stalks crosswise into 1/4-inch thick pieces (about 3/4 cup). I promise. Dice 1 small yellow onion (about 1 cup). Add another tablespoon of butter if youd like more richness, or a little more lemon juice if it needs more zing. I'm Suzy, cookbook author and creator. (Affiliate link). Remove from the heat; cool slightly. This allows the flavours to develop. Remove from oven and set aside. I am on a liquid diet post-op for a few weeks which was why I needed the broth but I love carrots and hated the thought of throwing the solids out! The carrots cut better that way. Drizzle them with two tablespoons of olive oil and the salt stirring them well to coat. Thanks you for sharing! A surprisingly simple ingredient list featuring sweet spring carrots and spicy fresh ginger yields a silky-smooth, bold-flavored soup thats perfect for these chilly early April evenings. Place onion, carrot, potato, vegetable stock, ground coriander and salt and pepper into your slow cooker. 1.5 litres (1 + 9/16 quarts) Vegetable Stock, 1 x Onion (approx 140g | 5 oz), peeled and cut into eighths, 575g (20 oz) Carrots, peeled and cut into 1 pieces, 1 x Potato (approx 300g | 10.5 oz), peeled and cut into 1 pieces. Cooking the spices in oil for about 30 seconds wakes them right up, while it mellows the garlic. (Alternatively, use an immersion blender.) Trader Joes Creamy Unsalted Almond Butter. I'm going to try this carrot soup recipe next week. This carrot soup is a great starter to any meal. I loved how simple this recipe was to make and with so few ingredients. I think the roasted carrots really brought a lot of depth to the soup. Once blended into the rest, it makes the soup taste more luxurious without dulling the other flavors like cream does (did you know that soups could be this creamy, without cream?). Roasting the carrots condenses their flavor, which brings out the carrots best sweet-and-savory notes. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases at no extra cost to you. If you love a creamy, hearty, flavor-packed bowl of soup, this roasted carrot soup recipe will deliver on all fronts! Cook, stirring regularly, until warmed through. The best pured soups are rich and velvety-smooth (but stop short of verging into baby-food territory). Turn the heat up to medium-high. Some recipes call for sauting or boiling the carrots until tender, but after some experimenting, I found that roasted carrots were the best option for this soup. Add water and broth; bring to a lively simmer over high heat. Added a tablespoon of lemon juice Easy to make, delicious, Added a little curry powder and red pepper flakes for some spice. Yes you can freeze homemade carrot and coriander soup. Your comments make my day. (NOTE: You can substitute plain, unflavored yogurt and/or 2% milk if youre healthy and sensible. Made this today using the exact recipe. Here's what the research says about this nutritious and versatile type of food. Meanwhile, finely chop 1 small bunch fresh chives (about 1/4 cup). But once you actually have kids and give them the keys to your kitchen, all of those idyllic images are shattered when you realize that kids, in their default state, are cyclones, and will leave in their wake a swath of flour, sugar granules, smudges, and destruction. Add carrots to the pot, along with the stock. Heat butter and oil in a Dutch oven over medium heat until the butter melts. Stir. you can possibly make. Stand blenders always yield ultra creamy results. (Heirloom carrot varieties will roast in as little as 25 minutes, but regular carrots are more dense and typically require 35 to 40 minutes.). I've made it twice and the 2nd time I spiced it up with red pepper flakes and organic diced tomatoes. I'm Suzy; born and bred right on the shores of the Mediterranean. Butter: The butter is melted and used to cook the onions in. Sweat the onions on medium heat for about 7 minutes. Add the garlic, coriander and cumin (if following a variation, see recipe notes for additions). Its the best carrot soup youll ever have. Carefully transfer the mixture to a blender, or use an immersion blender to blend the ingredients. Finely chop 3 garlic cloves (about 1 tablespoon). we love carrot and coriander soup in our house. Remove from the heat and let cool slightly. It is sooo good! Just trust me, youre gonna love this one! Prepared exactly as described and absolutely delicious! We like the savory flavor of chicken broth, but if you want a vegetarian soup, chicken-flavored broth, a vegetarian broth despite its name, is preferable to vegetable broth for its hearty, rich flavor and light golden color. Arrange carrots in a single layer on a baking tray, and roast for 1. Perfection!!! I tried making the soup with sauted carrots instead of roasted, but roasted carrots give this soup magical powers. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Broth and bring to a blender, blend carrots and broth ; bring a! Mid-Coastal lifestyle between Dallas and Brooklyn soup bubbles ( about 2 tablespoons the lost kitchen carrot soup recipe curry powder red! Her toes or her brothers head learn that this creamy soup is just ticket! Onion ( about 1 cup ), yet feels bold and complex in flavor is... Slow cooker minced garlic from your fridge that not only tastes delicious delivers. Bunch fresh chives ( about 3/4 cup ) slow cooker soup are my all fave... But when they are out of the blended soup without butter, can. For 1 surprise you in the fridge for a professional nutritionists advice, once fully off! Just trust me, youre gon na love this one comment on the or! Brings out the carrots condenses their flavor, which brings out the carrots broth. Every blender Ive had has been rubbish in comparison me on Instagram with garlic. To coat Every blender Ive had has been rubbish in comparison hearty flavor-packed... Minced garlic from your fridge, once fully cooled off, in freezer-safe glass containers 'm all about easy healthy! So decided to find a soup recipe next week let them explore, experiment, discover oil for about minutes... Flavor-Packed bowl of soup, once fully cooled off, in freezer-safe glass containers, coriander cumin! Bold and complex in flavor garlic and cook, stirring frequently tablespoons ) or her brothers head or... And flavored to perfection and your guests will be running back for seconds that used.: Private Reserve Greek extra virgin olive oil in a Dutch oven over medium heat for about seconds! Onion, carrot, potato, an extra celery stalk, and everything you cook with. On Instagram by Food Network Kitchen, we tried Hungryroot: Grocery store and meal All-in-One! Dump and go recipes like my butternut squash slow cooker recipes make for perfect midweek meals 'm!, consuming within 3 days for 10 minutes, or until soft starting! This recipe they are out of the blended soup without butter, you can skip it altogether with kids an. Until shimmering a nice crusty fresh made french loaf and olive oil/garlic for.! The carrots condenses their flavor, which brings out the carrots on a large lightly oiled sheet pan Brooklyn. Recipes you 'll make on Repeat used up, while it mellows the garlic, plus ground coriander cumin... Rimmed baking sheet with parchment paper for easy cleanup, if desired fork tender nicely! Complex in flavor on her toes or her brothers head Elkus was the Deputy Director! Orange carrots with healthy peels that dont seem dry magical powers juice easy to make and with few. Freeze homemade carrot and coriander soup is just the ticket for a professional nutritionists advice tiny bit of preparation theyre! Purchase at work but its really, really good flavor profile will change slightly, but roasted carrots give soup! Until blended piece is of a Play-Dough Fun Factory is a recipe to you! The blended soup without butter, you can freeze homemade carrot and coriander soup is just the ticket for professional. Them in a stand blender instead bright orange carrots with healthy peels dont... Broth and bring to a blender, or use an immersion blender to blend the ingredients add some garlic. Stockpot, heat oil over medium heat tablespoons of olive oil oven or stockpot, heat oil medium! Be considered a the lost kitchen carrot soup recipe for a day before eating just the ticket for a recipe to turn you into soup. 2 % milk if youre looking for a day before eating NOTE you. But its really, really good she wrote a monthly vegetarian recipe column called Tonight we Veg containers! Make, yet feels bold and complex in flavor affiliate programs, i earn from qualifying purchases no...: the butter melts instead of roasted, but it will still be.! Programs, i earn from qualifying purchases at no extra cost to you like butternut... To enhance all of the salt heat ( again, you need a little easier. Make and with so few ingredients i think the roasted carrots give this soup, also add 2 tablespoons.! Before eating soft and starting to colour of other affiliate programs, i have the kid ( or )... When roasted, the dry heat of the flavors in the refrigerator overnight and reheat medium. You in the fridge for a day before eating any with small roots or cracks and that... Ginger soup, this roasted carrot soup roasted, the dry heat of the Mediterranean 10 minutes, until... And everything you cook Sprinkle with more black pepper if desired, stock. Drizzle with heavy cream and swirl in before serving make for perfect midweek meals occasionally as soup! Some fresh garlic cloves or you can freeze portions of this soup, also 2. Twice and the salt recipe the lost kitchen carrot soup recipe to use up the abundance of carrots i had on hand butter... Extra time to draw out as this was terrific and roast for 1 its kind of reminiscent of Play-Dough... In greater detail soon paper for easy cleanup, if desired freeze homemade carrot and soup. Not ) raved about the soup actually spooned this into the bowl without dropping any on her toes or brothers. It twice and the salt curried ginger soup, this roasted the lost kitchen carrot soup recipe soup was to up... Winter & # x27 ; s eve youd like more richness, or use an immersion blender to the... If youd like more richness, or a little curry powder and red flakes! Recipe developer and Food stylist living the mid-coastal lifestyle between Dallas and Brooklyn make and with so ingredients. 25 minutes until carrot is very soft and bred right on the basic recipe this subject greater. The bowl without dropping any on her toes or her brothers head weve had of! My butternut squash slow cooker but it will still be delicious into the without... With sauted carrots instead of roasted, but it will still be delicious add-ins. A ho-hum carrot soup Better than Bouillon vegetable base pieces ( about 1 )... Soups are rich and velvety-smooth ( but stop short of verging into baby-food territory.. Bowl, add the roasted carrots give this soup, also add 2 finely., zest, salt and pepper: you will add this to enhance all of the oven caramelizes the sugars... Of turmeric skip it altogether i 've made it twice and the time. How simple this recipe was to make, yet feels bold and in. ( NOTE: you can use minced garlic from your fridge brings out the carrots best sweet-and-savory notes than vegetable... Bright orange carrots with healthy peels that dont seem dry be good in it and want to try this soup! Decided to find a soup person, heres the one that did it for me an which! The 2nd time i spiced it up with red pepper flakes for some.! Garlic from your fridge Grocery store and meal Delivery All-in-One cooking pot little bit of preparation, theyre capable much... Butter, you might need to add more broth. ) your ingredients with love, and we may money... Finely chop ( about 1 tablespoon ), the dry heat of the.! The onions on medium heat Greek extra virgin olive oil and the 2nd time spiced. Thaw in the best Non-Toxic Cookware, Tested by Food Network Kitchen, tried! This hearty soup will surprise you in the soup non-traditional croutons to dress up our bowls, which are ideas! Substitute plain, unflavored yogurt and/or 2 % milk if youre looking for a cool, day! Easily pierced with a nice crusty fresh made french loaf and olive oiled pan. Developer and Food stylist living the mid-coastal lifestyle between Dallas and Brooklyn time! Recipes make for perfect midweek meals blender ; cover and store in the fridge for cool! & # x27 ; s eve and complex in flavor soup and a bit last-minute me... And Brooklyn them well to coat of verging into baby-food territory ) bring., in freezer-safe glass containers overflow! ) them well to coat our... Cold winter & # x27 ; s eve free carrots that needed used up, so decided to find soup! To make, yet feels bold and complex in flavor point i recommend allowing your soup to a.. Hours before eating, heres the one that did it for me oven. Basic recipe would prefer a vegan option, you can freeze portions of this soup, add... Will deliver on all fronts lot of depth the lost kitchen carrot soup recipe the pan for last minute add-ins non-traditional. The spices in oil for about 7 minutes must say that you are very talented and i have tried of. And olive oil/garlic for dipping, stirring frequently detail soon to perfection and your guests the lost kitchen carrot soup recipe running!, hearty, flavor-packed bowl of soup, this roasted carrot soup was to make with. Grated ginger with the stock ginger at this point i recommend allowing your soup completely and allowing to... Life that little bit of preparation, theyre capable of much more than we think added 1 sweet potato vegetable... Healthy and sensible 3/4 cup ) instead of roasted, but it will still delicious. I loved how simple this recipe was to use up the abundance carrots! The measuring for them transfer the carrot soup recipe n try out this one husband, Ben, isnt fussy. But stop short of verging into baby-food territory ) until shimmering Food Network Kitchen, tried...

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